When browsing the wonderful web today, I came across a recipe for Peppermint Candy Cake.  All together with the frosting and the cake, it has about 4 cups of sugar.  Seems to be quite the sweet dessert.  Combine that with the sweetness of the peppermint candy that you also put in there and I imagine it is about all of the sugar you will need for a couple of days.  But, it is still something I want to try.

They say all things in moderation…could just mean you eat a couple of slices and then freeze the others for a sweet peppermint treat some other time.  Let me know what you think if you try it.  Click on the picture below to get to the recipe and video.

Peppermint Candy Cake

“Lola” Hooper, owner of LolaCookies.com has put together a four-part video recipe on making Milk Chocolate Peppermint Bark. She is an award-winning baker who has a small shop in Leesburg, Virginia. Take some time to enjoy her Peppermint Bark recipe below. You can also get a full listing of her video recipes by visiting Monkey See or Google Video

Today I discovered an interesting recipe in a book by Nancy Baggett. It combines chocolate chips, chocolate cookie dough, and peppermint candy into a seemingly delicious treat. The All-American Cookie Book is available for purchase through Amazon and has a 4.5 out of 5 star rating there, so the recipes must be absolutely wonderful.